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Ceylon Black Tea, naturally scented with Bergamot Oil.
The distinctive tasting Earl Grey tea was originally specially blended by a Chinese mandarin who used Bergamot to offset the lime-tasting water in the well at Howick where Charles, 2nd Earl Grey lived at the beautiful Howick Hall in Northumberland.
3-4 minutes 100degC 1 teaspoon loose leaf per cup.
Ingredients: High quality large leaf tea from Ceylon
Loose leaf tea approx 40 serves per 100g