English Breakfast Loose Leaf Tea

$35.00

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Taxes included. Shipping calculated at checkout.

Quantity

Roasted to order. Dispatched within 2 days of your order, with the roasted on date printed on the bag.
Ground for your brewer. Pick a grind above, or whole bean if you have a grinder at home.
400+ five star Google reviews. Roasting in Ballarat for 15 plus years.

Tasting Notes

It's the one we all know. The traditional of traditional. The perfect cup of tea that just knows how to hit the spot. English Breakfast is one of the most popular blends of black tea, which is definitely true at Origin Tea - you guys just love it! Not that we can say we blame you...stimulating and aromatic, the full body and robust blend of this tea has been said to take on the flavours of a full English cooked breakfast, and what could be better than that?

Features

High-quality blend of large leaf teas from Sri Lanka

Steeping Instructions

2-4 mins 1tsp 100 degC

Which grind should I choose?

Whole Bean: the freshest option if you have a grinder at home.

Espresso: home espresso machines such as Breville, Sunbeam, DeLonghi and Ninja.

Stovetop: moka pots and percolators.

Aeropress: ground for the Aeropress.

Filter / Moccamaster: pour over, drip machines and batch brewers.

French Press: plunger coffee.

Not sure? Message us through the chat button and we will point you to the right one.

Freshness and delivery

Every bag is roasted to order at our Wendouree roastery and dispatched within 2 days. The roasted on date is printed on the bag.

The coffee is ready to brew as soon as it arrives and is at its best over the following 4 to 6 weeks. Keep it sealed, out of the light and away from heat.

Around Ballarat we deliver on our own local runs. Everywhere else goes by Australia Post. Shipping is calculated at checkout.

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