Lal-Lal Falls packs a bit of punch, has a nice mouthfeel, a little sweet acidity and just that sneaky bit of cocoa aftertaste you’re looking for.
A blend of beans from Brazil and PNG.
You might taste caramel and sweetness and a little cocoa.
We just taste great coffee that’s worth falling for.
Drink this however you like, but we think it’s ideal for lovers of black coffee, but it works equally as well as a flat white, latte or cappuccino.
FLAVOUR
Caramel & Milk Chocolate with a hint of stone fruit
BEANS
Brazil – Pulped Natural
PNG – Washed A Grade
DOUBLE ESPRESSO RECIPE
Dose: 20g
Yield: 38-40g
Time: 26 - 30secs
Temp: 94*
If you're interested in using our beans in your business please get in touch at hello@karonfarmcoffee.com.au or via social media @karonfarmcoffee We deliver to Ballarat, Bacchus Marsh, Melton & Surrounds twice weekly
